Indigo Punch Fresh Brew Iced Tea

Vibrant and full of crisp, fruity flavours, our Indigo Punch combines the delicate tang of rose hips and apple pieces. The earthy tones of the gorgeous butterfly pea flower make this a unique blend. Hibiscus, bright lemongrass, lemon peel, and vivid raspberry round out the palate of this beautiful brew, along with natural honey flavour for a touch of sweetness.  *Each filter bag makes 64 ounces of iced tea

The Iced Tea blend is different than the hot tea blend. There is more Hibiscus in the iced tea to give it more body.  This means that the iced tea is a more reddish  in color  than hot tea. 

How to Brew

1. Boil 2 cups of water and pour over a tea bag in a large pitcher
2. Steep for 15 minutes and then fill with 6 cups of cold water
3. Remove tea bag and gently squeeze it
4. Garnish with lemon, orange slice or fresh mint

Ingredients: hibiscus, butterfly pea flower, lemongrass, lemon peel, rosehips, apple pieces, natural raspberry flavour, natural honey flavour, dry raspberry flavour.

Please note that the mineral content of your water source will affect the colour of the brew. Our photos use local spring water sourced from the Berkshires. If the color of your brew is different, please consider trying an alternative water source.